Highland GrillWe went to Highland Grill for a Father’s Day treat. I got the Huevos Rancheros (charred corn, peppers, mushrooms, onions- all scrambled in three eggs with white cheddar and spices. Served with seasoned hash browns, housemade vegetarian chili, crispy tortilla and lime sour cream) hello… twas awesome. Molly got the Walleye Burrito (grilled flour tortilla jam-packed with beer battered walleye, iceberg lettuce, garlic aioli, tartar sauce, roma tomatoes and Tillamook Cheddar… and fries- it was a special. It too was heavenly. There are several great options that we would like to try. Like the Squash & Mushroom Risotto, Eggplant Parmesan, Vegetarian Chili Mac, tons of great salads and what looks like a complete breakfast menu. This is going to be a new favorite stop for us.

The kids got pancakes and mac and cheese.  Both we awesome and kids inhaled them- always a good sign.